Regal Smoked Salmon Pitas | Recipes | Regal King Salmon

Ingredients

• 100g Regal Cold Smoked Salmon
• 2 tablespoons fresh dill, roughly chopped
• 2/3 cup plain yoghurt, unsweetened
• 1 clove garlic, minced
• 1/4 red onion, thinly sliced
• 3 radishes, thinly sliced
• 1/3 cucumber, thinly sliced
• 1 cup mesclun salad greens
• 1 spring onion, finely sliced
• 80g feta, crumbled cheese
• 4 pita pockets
• cracked pepper
• 1 lemon, cut into wedges