Double-Boiled Soup Recipe - Cook Your Yummy Cuisine
Ever wondered what makes Double-Boiled Soup a beloved dish in many Asian cuisines? The mesmerizing flavors, the health benefits, and the comforting warmth it
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Cooking tools:
- Double boiler
- Ceramic pot
- Pot
- Stove
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring cup
- Spoon
- Serving bowl
- Ladle
Ingredients
- Water | 6 cups
- Chicken (or Pork) | 500g
- Ginger | 3 slices
- Carrots | 1 large, sliced
- Shiitake Mushrooms | 50g, dried
- Goji Berries | 2 tablespoons
- Salt | to taste
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