Cornmeal Pancakes with Raisin Apple Butter - California Raisins

Ingredients

• 1 Cup tart apples; peeled, cored and chopped
• 1 Teaspoon butter or margarine
• 1 Tablespoon frozen apple juice concentrate, thawed
• 1 / 4 Teaspoon ground cinnamon
• 2 1 / 2 Tablespoons California golden raisins
• 2 1 / 2 Tablespoons water
• 3 / 4 Cup cornmeal
• 1 / 2 Cup all-purpose flour
• 1 / 2 Teaspoon baking powder
• 1 / 2 Teaspoon baking soda
• 1 / 2 Teaspoon salt
• 1 Cup buttermilk
• 1 egg, beaten
• 2 Tablespoons melted butter or margarine
• 1 / 2 Cup California raisins