Kids Oatmeal–Chocolate Chip Cookies

Kids Oatmeal–Chocolate Chip Cookies

www.americastestkitchen.com

These chewy oatmeal cookies studded with chocolate chips are supereasy to make and ready to eat—or pack in a lunchbox—in an hour.

Keywords

  • For Kids & Families
  • Desserts or Baked Goods
  • Cookies
View full recipe on www.americastestkitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.

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Cooking tools:

  • Kitchen scale
  • Oven
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Whisk
  • Spatula
  • Measuring spoon
  • Cooling rack
  • Oven mitt
  • Measuring cup
  • Microwave
  • Saucepan
  • Kitchen timer
  • Plate

Ingredients

  • ½ cup (2½ ounces/71 grams) all-purpose flour
  • ½ teaspoon table salt
  • ¼ teaspoon baking soda
  • ½ cup packed (3½ ounces/99 grams) light brown sugar
  • ¼ cup vegetable oil
  • 2 tablespoons unsalted butter, melted and cooled
  • ⅛ teaspoon ground cinnamon
  • 1 large egg
  • ½ teaspoon vanilla extract
  • 1½ cups (4½ ounces/128 grams) old-fashioned rolled oats
  • ¼ cup (1½ ounces/43 grams) chocolate chips

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