Mocca coffee truffles - Gastronomía Vasca: Escuela de Hostelería Leioa
Recipe: Mocca coffee truffles. Pastries, Room temperature
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Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Mixing bowl
- Wooden spoon
- Refrigerator
- Food processor
- Skillet
- Fork
- Plastic wrap
Ingredients
- Milk coating 0.013 kg
- Dark chocolate coating 0.02 kg
- Cream 0.022 l
- Honey 0.005 kg
- Soluble decaffeinated coffee 0.002 g
- Sugar 0.017 kg
- Water 0.008 l
- Butter 0.009 kg
- Dark chocolate coating 0.044 kg
- Almond sprinkles 0.004 kg
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