Banana Pudding
Make homemade banana pudding with vanilla custard, sliced bananas, and vanilla wafers. This classic dessert serves 6 to 8, with optional whipped cream on top.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.almanac.com.
Ingredients
- 4 cups milk
- 1 cup all-purpose flour
- 1/2 cup sugar
- 4 egg yolks
- 1 teaspoon vanilla extract
- 1 box (11 ounces) vanilla wafers
- 3 or 4 bananas, thinly sliced
- whipped cream, for topping (optional)
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