Garlic Cheese Breadsticks

Ingredients

• 3-1/4 to 3-3/4 cups all-purpose flour
• 1 (2-1/4 tsp.) envelope Fleischmann’s ® RapidRise ® Instant Yeast
• 1 tablespoon sugar
• 1-1/2 teaspoons salt
• 1-1/3 cups very warm water (120° to 130°F)*
• 1/3 cup plus 2 tablespoons extra virgin olive oil, divided
• 1/2 teaspoon garlic salt
• 1 to 2 cups (4 to 8 ounces) finely shredded mozzarella cheese
• 1/2 teaspoon Italian herb seasoning
• Prepared marinara OR pizza sauce