Breakfast Banana Oat Flax Cookies - Allergy Associates of La Crosse
Breakfast Banana Oat Flax Cookies Ingredients - 2 ripe bananas - 1 cup gluten-free rolled oats - 1/2 cup flaxseed, ground - 1/4 cup coconut, unsweetened
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Ingredients
- 2 ripe bananas
- 1 cup gluten-free rolled oats
- 1/2 cup flaxseed, ground
- 1/4 cup coconut, unsweetened shredded
- 1/4 cup almonds, sliced (optional)
- Pinch of salt (optional)
- 1/2 cup dairy-free chocolate chips
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