How to make bread by hand

Name: How to make bread by hand
Ingredients: 400g strong bread flour (white or wholemeal or a mixture); 8g salt; 7g instant yeast; 25g unsalted butter (for a vegan loaf I have found cashew butter works just as well); 250ml cool water

naturalweigh.co.uk

Making bread by hand is something which has, understandably, become less commonplace over time. It is a process which is ideal for someone who is in the house

View full recipe on naturalweigh.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at naturalweigh.co.uk.

Share this recipe:

Cooking tools:

Kitchen scale
Mixing bowl
Measuring cup
Oven
Kitchen towel
Chef's knife
Dish
Baking sheet
Cooling rack
Spoon

Ingredients

400g strong bread flour (white or wholemeal or a mixture)
8g salt
7g instant yeast
25g unsalted butter (for a vegan loaf I have found cashew butter works just as well)
250ml cool water