Shirazi Salad
Iranian-born home cook Noura Samimi serves this refreshing Persian side salad with kuku kadoo and rice at her home in Manhattan Beach, California.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.saveur.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
Ingredients
- 2 tbsp. extra-virgin olive oil
- 2 tbsp. fresh lemon juice
- Kosher salt
- freshly ground black pepper
- 4 tbsp. finely chopped fresh flat-leaf parsley
- 5 Persian cucumbers, cut into 1/8" cubes
- 2 tomatoes, seeds removed, finely chopped
- 1⁄2 small red onion, finely chopped
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Salad Shirazi
lifesourcenaturalfoods.com
Salad Shirazi by The Caspian Chef
foodsocial.io
Shirazi Salad Recipe | Samsung Food App
app.samsungfood.com
Best Shirazi Salad
flavournetwork.ca
Shirazi Recipe from Persia: A Fresh and Flavorful Salad
excitedfood.com
Shirazi Salad - WellBeing Magazine
wellbeing.com.au
Shirazi Salad
kosher.com
Shirazi salad : traditionnal Iranian recipe with Iran-Cuisine
iran-cuisine.com