Salted Dark Chocolate Cake Recipe
A delicious Salted Dark Chocolate Cake recipe you can make yourself. No ads, no life story, just great recipes you can prepare at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at blog.redstickspice.com.
Cooking tools:
- Stand mixer
- Offset spatula
- Cooling rack
- Cake pan
- Parchment paper
- Skewer
- Saucepan
- Stove
- Whisk
- Mixing bowl
- Measuring cup
- Chef's knife
- Cutting board
- Oven
- Kitchen towel
- Serving platter
Ingredients
- 2 cups granulated sugar
- 1 ¾ cups all-purpose flour
- ¾ cup unsweetened cocoa powder
- 1 tsp Fleur de Sel
- 1 ½ tsp baking powder
- 1 ½ tsp baking soda
- 2 large eggs, lightly beaten
- ½ cup Pecan Oil
- 1 cup whole milk
- 1 Tbl Pure Vanilla Extract
- 1 tsp Pure Chocolate Extract
- 1 cup boiling water
- 1 1/4 cups granulated sugar
- 1 cup heavy cream
- 5 ounces 99% Cacao Unsweetened chocolate, finely chopped
- 8 Tbl unsalted butter, cut into ½-inch pieces
- 1/4 tsp Fleur de Sel
- 1 tsp Pure Vanilla Puree
- Cyprus Flake Salt for Garnishing
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