Lemon and Blueberry Babka - Italian recipes by GialloZafferano

Lemon and Blueberry Babka - Italian recipes by GialloZafferano

www.giallozafferano.com

The lemon and blueberry babka is a soft and fragrant cake enriched with a fruit compote, ideal for breakfast or as a snack! Discover the recipe

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Ingredients

  • Type 0 flour 4 cups
  • Milk 1 cup
  • Sugar ⅓ cup
  • Butter 3 oz
  • Egg yolks 2
  • Fresh brewer's yeast 0.4 oz
  • Lemon peel 1
  • Vanilla extract 1 tsp
  • Salt 0.8 tsp
  • Blueberries 2 cups
  • Sugar ½ cup
  • Lemons zest and juice 1
  • Water 2.7 tbsp
  • Sugar 2 ½ tbsp
  • Lemon juice 1 spoonful

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