Cranberry limoncello recipe | Sainsbury`s Magazine
A festive take on limoncello that’s great on its own, with tonic water or drizzled over ice cream. Gift a bottle with a note on serving suggestions
Ingredients
- 5 organic unwaxed lemons
- 250g fresh cranberries (or frozen, defrosted)
- 1 x 1 litre bottle of vodka
- 600-750g caster sugar
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