Ingredients
- 1 tablespoon Vegetable oil
- 1 cup Onion (chopped)
- 2 Green peppers, medium (chopped)
- 1 small head Cabbage (chopped)
- 2 cloves Garlic (chopped, or ½ teaspoon of garlic powder)
- 2 tablespoons Soy sauce, low-sodium
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