Chicken and Vegetable Cheeseburger Mac Recipe
This skillet is a can’t miss hit with all of your family favorite ingredients – bacon, chicken, peas and cheese. Made easy with cheesy Hamburger Helper™.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Cutting board
- Chef's knife
- Skillet
- Saucepan
- Wooden spoon
- Measuring cup
- Stove
Ingredients
- 4 strips bacon, cut in 1/2-inch slices
- 1 package (20 oz) boneless skinless chicken breasts, cut into 3/4-inch pieces
- 1 medium red bell pepper, chopped (1 cup)
- 1/2 cup chopped onion
- 2 cups milk
- 1 cup hot water
- 1 box Hamburger Helper™ cheeseburger macaroni
- 1 cup frozen sweet peas
- 1 cup shredded Cheddar cheese (4 oz)
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