Recipe: Raspberry Coconut Margarita - Marla Meridith
These Raspberry Coconut Margaritas are cool, creamy & completely delicious! Perfect for steamy summer days!
Ingredients
- 2 cups fresh or frozen raspberries
- 1/2 cup water
- 1 cup light, unsweetened coconut milk
- 1/4 cup (2 ounces) agave
- juice from 1/2 lime
- 2 ounces silver tequila
- 1/2 ounce triple sec
- lime wedges and pink sprinkles for serving
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