Apple Crisp Cold Brew
Discover the flavors of an Apple Crisp Cold Brew made with Splenda® Sweetener. Enjoy a diabetes-friendly treat that satisfies your cravings without the guilt.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.splenda.com.
Cooking tools:
- Fine-mesh sieve
- Saucepan
- Whisk
- Stove
- Fork
- Spoon
- Mason jar
- Glass
- Straw
- Refrigerator
Ingredients
- 2 cups no sugar added apple cider or apple juice
- 6 tablespoons Splenda Brown® Sugar Blend
- 2 apples, chopped into small chunks
- 1 teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- 4 teaspoons cornstarch
- ⅛ teaspoon salt
- 1 teaspoon pure vanilla extract
- Ice
- 2 tablespoons Apple Brown Sugar Syrup
- 10 ounces Java House® Cold Brew (premium cold brew coffee)
- 2 ounces low-fat milk
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