Chicken Shawarma Buddha Bowl Recipe | Chicken Recipes | Tesco Real Food
Dietitian Catherine Rabess's buddha bowl is inspired by the flavours of a chicken shawarma, plus it's a source of fibre!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 120ml apple cider vinegar
- 1 tbsp light brown soft sugar
- 1½ tsp flaky sea salt
- 1 red onion, thinly sliced
- 2 tbsp Greek yogurt
- 2 tbsp shawarma seasoning
- ½ lemon, juiced
- 1 garlic clove, crushed
- 1 tsp tomato purée
- 4 chicken breasts
- olive oil cooking spray
- 2 x 250g pack Merchant Gourmet Glorious Grains
- 120g bag mixed leaf salad
- 200g pot houmous
- 2 avocados, sliced lengthways
- 80g pot pomegranate seeds
- 30g pack fresh flat-leaf parsley, chopped
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