Grilled Chicken Salad

Grilled Chicken Salad

cookingprofessionally.com

This Grilled Chicken Salad is the perfect dish to enjoy on a warm summer day. The tender chicken breasts are grilled to perfection and paired with a medley of fresh veggies like crunchy lettuce,...

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Cooking tools:

  • Grill
  • Instant-read thermometer
  • Pot
  • Stove
  • Colander
  • Serving platter
  • Cutting board
  • Chef's knife
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Plate

Ingredients

  • 1 (16-ounce) package elbow macaroni, ziti, or spiral pasta
  • 6 (6-ounce) chicken breast halves, boneless and skinless
  • 2 tablespoons lemon juice
  • 3 tablespoons white wine vinegar
  • 2 tablespoons mayonnaise
  • 2 tablespoons Dijion mustard
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 2/3 cup olive oil
  • 2 1/2 cups celery, sliced
  • 1 medium red onion, chopped
  • 1 medium sweet red pepper, chopped
  • 1/4 cup minced fresh dill or 5 teaspoons dried dillweed, plus more fresh dill, to taste, snipped, for garnish, divided
  • leaf lettuce, to taste

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