Grilled Palisade Peaches with Blackberry Ginger Balsamic Glaze – Rocky Mountain Olive Oil
Grilled Palisade Peaches with Balsamic Glaze combine sweet Colorado peaches and aged balsamic vinegar for a simple summer dessert with smoky, caramelized flavor.
Ingredients
- ½ cup Blackberry Ginger Dark Balsamic Vinegar
- ½ cup Nectar & Gold Cinnamon Infused Honey
- 6 medium super ripe Palisade peaches halved and pitted
- ¼ teaspoon salt
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