Vegan tahini bagels
Vegan tahini bagels (makes 3 bagels) : 1/4 cup raw Tahini 1/4 cup almond flour/ coconut flour ( I prefer almond but for nut allergies go with coconut) 1/4 cup h
Ingredients
- 1/4 cup raw Tahini
- 1/4 cup almond flour/coconut flour
- 1/4 cup husk psyllium husk
- 1/4 cup *warm water
- 3tbs Inulin powder
- 1tsp Baking powder
- Sprinkle of salt and black pepper or everything but the bagel spice, (or any other spices you love)
- *carful with salt if you use everything spice as it’s salty already
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