Creamy Cottage Cheese and Bacon Pasta Delight - Tuscan® Dairy Farms
Indulge in a creamy cottage cheese and bacon pasta delight with mozzarella, cheddar, and parmesan cheeses. Perfect in just 45 minutes!
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Cooking tools:
- Blender
- Grater
- Saucepan
- Pot
- Skillet
- Colander
- Stove
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Wooden spoon
- Paper towel
- Serving bowl
Ingredients
- 1 1/2 cups cottage cheese
- 1/2 cup Tuscan 1% milk
- 2 tbsp. butter
- 1 Tsp. Onion Powder
- 1 Tsp. Garlic Powder
- 1 Tsp. Salt
- 1 Tsp. Pepper
- 8 oz. of pasta of your choice
- 10 strips of bacon – crisped
- 1 cup mozzarella, shredded
- 1/2 cup cheddar cheese, shredded
- ¼ cup cream cheese
- 1/2 cup Parmesan Cheese, finely grated (save ¼ cup for garnish)
- Fresh parsley, finely chopped, for garnish (optional)
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