SPICED CHERRY PIE

SPICED CHERRY PIE

www.carter-spencer.com.au

INGREDIENTS 2 sheets short crust pastry 3 cups cherries – pitted cut in half 1 green apple roughly diced into 1cm pieces ¼ cup flour 1 cup caster sugar Pinch

View full recipe on www.carter-spencer.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.carter-spencer.com.au.

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Cooking tools:

  • Cherry pitter
  • Cookie cutter
  • Pie dish
  • Oven
  • Refrigerator
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Parchment paper
  • Whisk

Ingredients

  • 2 sheets short crust pastry
  • 3 cups cherries – pitted cut in half
  • 1 green apple roughly diced into 1cm pieces
  • ¼ cup flour
  • 1 cup caster sugar
  • Pinch salt
  • 2 tablespoons Brandy (optional)
  • 1 teaspoon ground cinnamon
  • 1 teaspoon vanilla bean extract
  • ½ teaspoon ground nutmeg
  • 2 tablespoons caster sugar (optional)
  • Extra cherries for garnish
  • Freshly whipped cream to serve

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