Grilled Romaine & Balsamic Strawberries | Dole
Enjoy a delicious grilled romaine topped with balsamic-glazed strawberries and pineapple for a tasty summer dish in just 50 minutes.
Ingredients
- 1/2 cup balsamic vinegar
- 1 tablespoon chopped shallots
- 2 cups DOLE® Strawberries, quartered
- 1 cup diced fresh DOLE Tropical Gold® Pineapple
- 1/8 cup sliced DOLE Green Onions
- 1-1/2 heads DOLE Romaine Lettuce
- 1 tablespoon olive oil
- Salt and ground black pepper to taste
- 1/4 cup crumbled blue cheese
- 2 tablespoons pumpkin seeds
- 2 tablespoons flaxseeds
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