For the Love of Pasta

Name: For the Love of Pasta
Ingredients: 1 tablespoon olive oil; 4 slices thick-cut bacon, coarsely chopped; 1 1/2 teaspoons red pepper flakes; 1 teaspoon dried oregano; 4 large cloves garlic, peeled and crushed; 1 medium yellow onion, finely chopped; kosher salt, to taste; ground black pepper, to taste; 5 tablespoons tomato paste, preferably double-concentrated; 3/4 cup vodka; 1 (16-ounce) box fusilli, can substitute penne or rigatoni; 1 cup heavy cream; 1 cup Pecorino Romano or parmesan cheese, finely grated, divided; 1 cup whole milk ricotta cheese; basil, optional, to taste, finely chopped, for garnish

recipesdirect.com

Oh, For the Love of Pasta! You need to eat this dish on the double! Nothing beats a homemade, creamy vodka sauce on top of your favorite tender pasta! Well, unless it also comes topped with sharp...

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