Baked Brie In Puff Pastry With Strawberry Jam | Rhodes Food Group

Baked Brie In Puff Pastry With Strawberry Jam | Rhodes Food Group

rhodesquality.com

Rooted in goodness

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Ingredients

  • 1 roll ready made puff pastry, defrosted and chilled
  • 170 to 225g round of Brie or Camembert cheese, chilled
  • 30 – 60 ml Rhodes Quality Strawberry Jam
  • fresh thyme leaves
  • 1 egg, beaten

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