Beef Enchiladas | Recipe Cart
Experience delicious Beef Enchiladas with flavorful beef and melted cheese in just 35 minutes! Perfect for Mexican-inspired dinners. Prep now, enjoy later.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Baking dish
- Grater
- Oven
- Stove
- Skillet
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Mixing bowl
Ingredients
- 2 tbsp. olive oil
- 1/2 yellow onion, chopped
- 2 cloves garlic, chopped
- Kosher salt
- freshly ground black pepper
- 1 (4-ounce) can mild hatch green chiles
- 1 tbsp. taco seasoning
- 1 lb. 85% lean ground beef
- 1/2 c. canola oil
- 8 corn tortillas
- 1 (15-ounce) can enchilada sauce
- 4 oz. Monterey Jack, grated (about 1 cup)
- 4 oz. Cheddar, grated (about 1 cup)
- Chopped Roma tomatoes, red onion, and sliced avocado, for serving
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