Cheese Ball Pops with Boursin® | Canadian Goodness
A cheese ball is always a good idea, especially if it’s a little individual one. They’re fun to eat, easy to make and require no cooking.
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Cooking tools:
- Mixing bowl
- Plate
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Refrigerator
- Baking sheet
Ingredients
- 1 Boursin® Cranberry & Pepper softened
- 2 tbsp (30 mL) cooked bacon about 2 slices
- 1/4 cup (60 mL) walnuts finely chopped
- 1/4 cup (60 mL) fresh parsley finely chopped
- 1 tbsp (15 mL) fresh chives finely chopped
- 14 breadsticks (grissini) cut to the desired length or 14 pretzel sticks
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