Tuna with Mixed Greens and Balsamic Dressing Recipe - Pillsbury.com
Hard-cooked eggs and olives top a classic, vitamin-packed tuna salad that's ready in minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Ingredients
- 1 bag (8 oz) prewashed spring mix salad greens (5 cups)
- 20 pitted kalamata olives
- 12 cherry tomatoes, halved
- 2 hard-cooked eggs (from deli), cut into wedges
- 2 cans (5 oz each) albacore tuna, drained, flaked
- 1/2 cup balsamic vinaigrette dressing
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