Sweet Cornflake Toffee with Chocolate - Chef Melt
Enjoy this crunchy dessert made from toasted cornflakes and buttery toffee, dipped in smooth chocolate for a sweet bite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefmelt.com.
Ingredients
- 3 cups cornflakes cereal (slightly under 3 cups, avoid overloading)
- 1/2 cup brown sugar, tightly packed
- 12 ounces chocolate
- 1/2 cup salted butter
- Maldon sea salt flakes
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