Bakewell Tart | Recipes | VitafriendsPKU
This low protein bakewell tart recipe is fun to make and tastes even better than the traditional version! Exchange free and ideal for those on a PKU diet.
Ingredients
- Ingredients for the pastry base:
- 250g Fate Low Protein All-Purpose Mix (plus extra for dusting)
- 125g Soft Margarine
- 30g Sugar
- 60ml Water
- 150g Strawberry jam
- Ingredients for sponge filling:
- 75g Caster sugar
- 75g Soft margarine
- 150g Fate Low Protein All-Purpose Mix
- 1 tsp Baking powder
- 125ml ProZero
- 1 tsp Egg replacer
- 1 tsp Almond extract
- Ingredients for the icing:
- 40ml Water
- 260g Icing sugar
- Glacé cherries
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