Light Banoffee Pots Recipe | Carnation
We all love our classic banoffee pie, but here's one thats a little lighter but still truly delicious. And very quick to make too!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.carnation.co.uk.
Ingredients
- 100g Light digestive biscuits
- 200g Carnation Caramel
- 2 Bananas
- sliced
- 5tbsp Whipping cream
- whipped to soft peaks
- 170g Tub 2% fat Greek Yogurt
- Chocolate curls or shavings
- to decorate
- You will also need…
- 6 small glasses
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