Spiced Brinjal Curry Recipe - Calories, Nutrition & GI | Clearcals

Ingredients

• 1 Table Spoon of Sesame seeds
• 250 Grams of Short green brinjal
• 2 Table Spoon of Tamarind pulp
• 2 Table Spoon of Coriander leaves
• 100 Grams of Onion big
• 1/2 Tea Spoon of Cumin seeds
• 1 Gram of Turmeric powder
• 3 Table Spoon of Coconut kernel fresh
• 4 Table Spoon of Ground nut
• 1/2 Tea Spoon of Mustard seeds
• 3 Table Spoon of Rice bran oil
• 1 Tea Spoon of Salt
• 100 Milliliters of Water
• 1 Table Spoon of Ginger garlic paste
• 1/2 Tea Spoon of Garam masala powder
• 1/2 Tea Spoon of Red chilli powder
• 1/2 Tea Spoon of Coriander powder