Apple Cinnamon Rolls – TartAmour
There’s something undeniably heartwarming about a batch of freshly baked apple cinnamon rolls nestled in a cozy kitchen. Soft, pillowy …
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tartamour.com.
Ingredients
- For the Dough:
- - 2 1/4 teaspoons active dry yeast
- - 1/4 cup warm water (110°F/45°C)
- - 1/2 cup granulated sugar
- - 3/4 cup warm milk (110°F/45°C)
- - 1/4 cup unsalted butter, melted
- - 2 large eggs
- - 1 teaspoon salt
- - 4 to 4 1/2 cups all-purpose flour
- For the Filling:
- - 3 large apples, peeled, cored, and diced
- - 1/2 cup packed brown sugar
- - 2 teaspoons ground cinnamon
- For the Glaze:
- - 1 cup powdered sugar
- - 2 tablespoons milk
- - 1/2 teaspoon vanilla extract
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