Flavorful Firecracker Steak Bites Made Easy
Enjoy bold steak bites tossed in a spicy sauce that's simple to whip up. Perfect for dinner or gatherings, these bites are full of taste and ready fast!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefmelt.com.
Cooking tools:
- Stove
- Skillet
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Tongs
- Spoon
- Airtight container
Ingredients
- Green onions for topping
- 2 tablespoons cooking oil
- ¼ teaspoon ground black pepper
- ½ teaspoon coarse salt
- 1 ½ pounds of ribeye or sirloin steak, chopped into 1-inch pieces
- 1 cup of Firecracker Sauce (divided into portions)
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