Bourbon Maple Bacon Cinnamon Rolls | Sweet and Salty Recipe - Kitchen Scroll

Ingredients

• 1 pound thick-cut bacon.
• 1/2 cup brown sugar.
• 4 tablespoons maple syrup.
• 2 tablespoons bourbon.
• 1 teaspoon cracked black pepper.
• 1/4 cup all-purpose flour.
• 3/4 cup water.
• 3 1/2 cups all-purpose flour.
• 1/3 cup granulated sugar.
• 2 teaspoons instant yeast.
• 3/4 teaspoon fine sea salt.
• 1/2 cup whole milk, room temperature.
• 1 large egg, room temperature.
• 4 tablespoons unsalted butter, softened.
• 1/2 cup unsalted butter, room temperature.
• 2/3 cup light brown sugar.
• 2 teaspoons cinnamon.
• 1 cup candied bacon strips.
• 4 tablespoons unsalted butter, room temperature.
• 2 oz cream cheese, room temperature.
• 3/4 cup powdered sugar.
• 2 tablespoons maple syrup.
• 1/2-1 teaspoon bourbon.
• 1/2 cup candied bacon strips for topping.