Haitian Djon Djon Rice Recipe (Diri Djon Djon) - Just Maika Cooking
Learn how to make a delicious Haitian Djon Djon rice recipe, perfect for special occasions or everyday meals with family.
Ingredients
- 3 cups parboiled basmati rice (rinsed)
- 6 tablespoons djon djon mushrooms stock
- 3 cups low-sodium chicken broth
- 3 cups water
- 1 cup cooked green peas (or pigeon peas/lima beans)
- 1/2 cup dried shrimp (rinsed and chopped)
- 1/4 cup epis seasoning
- 2 cloves garlic (minced)
- 1 sprig fresh thyme
- 2 tablespoons olive oil
- kosher salt and ground black pepper (adjust to taste)
- 4 teaspoons Better Than Bullion Chicken (or bouillon cube (optional))
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