Baked Pears with Raspberry Sauce | PBS Food

Name: Baked Pears with Raspberry Sauce | PBS Food
Total time: 20 min
Ingredients: 2 tablespoons butter cut into pieces; 1/3 cup sugar; 1/2 teaspoon ground ginger; 1/8 teaspoon ground cloves; 1/8 teaspoon ground nutmeg; 4 firm ripe Bartlett pears, (about 1 1/2 pounds), peeled, halved, and cored (stems left intact); 3 tablespoons heavy cream; 1 cup frozen raspberries thawed and drained

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Ingredients

2 tablespoons butter cut into pieces
1/3 cup sugar
1/2 teaspoon ground ginger
1/8 teaspoon ground cloves
1/8 teaspoon ground nutmeg
4 firm ripe Bartlett pears, (about 1 1/2 pounds), peeled, halved, and cored (stems left intact)
3 tablespoons heavy cream
1 cup frozen raspberries thawed and drained