Yiayia’s Koulouria
HEY YALL! Back at it again with a killleerrrr yiayia recipe - her delicious Koulouria! These are so yummy and perfect with a little cup of greek coffee (a must
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.leahitsines.com.au.
Cooking tools:
- Stand mixer
- Sifter
- Cooling rack
- Pastry brush
- Oven
- Baking sheet
- Parchment paper
- Plastic wrap
- Airtight container
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Fork
- Stove
- Saucepan
- Spatula
Ingredients
- 4 ¼ cups self raising flour
- 6 tablespoons cornflour
- 3 teaspoons vanilla sugar
- 4 medium eggs
- 250g unsalted butter (melted)
- 60ml milk
- 1 cup white sugar
- 4 teaspoons baking powder
- 1 egg (beaten)
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