How To: Caramel Apples • Tasty Recipes from Kampen Foods
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Create delicious caramel apples by cleaning and preparing apples, then dipping them in a carefully cooked mixture of heavy cream, corn syrup, and butter. Perfectly sweet and gooey!
Ingredients
- 6-7 Apples
- 1 1/2 c Heavy cream
- 1 c Light corn syrup
- 1 3/4 c Brown sugar
- 1/4 c (4 tbsp) Unsalted butter (room temperature)
- 1 tsp Salt
- 1 tsp Pure vanilla extract
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