Lemon Pie
Bertha's Lemon Pie
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.stewshare.com.
Cooking tools:
- Hand mixer
- Offset spatula
- Pie dish
- Oven
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Spoon
Ingredients
- Store Bought Crust
- Pie Filling:
- - 2 boxes lemon pie filling
- - 6 egg yolks (beaten)
- - 1 cup sugar
- - 1 cup cold water
- - 4 cups hot water
- Meringue:
- - 6 egg whites
- - 2 tablespoons sugar
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