Baked Asparagus - Delicious Living
The simplicity of this dish brings out the best in asparagus. Serve it as an appetizer or as a side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousliving.com.
Ingredients
- 1 pound asparagus (washed and ends trimmed)
- 2 tablespoons olive oil
- 1 ounce Parmigiano-Reggiano
- Salt and freshly ground pepper
- Balsamic vinegar
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