Chicken Enchilada Stuffed Peppers Recipe | Laura in the Kitchen - Internet Cooking Show

Ingredients

• 4 Bell Peppers or Poblano Peppers
• 1-1/2 Cups of Cooked Shredded Chicken
• 1/2 cup of Corn Kernels
• 1/2 cup of Cooked Black Beans
• 1/4 cup of Chopped Scallions
• 1/4 cup of Chopped Cilantro
• 1 cup of Shredded Cheddar
• 1-1/2 cups (or more) of Mild Red Enchilada Sauce