Toaster Roasted Vegetables – Florida Nutrition Education
Toaster Roasted Vegetables Roasting root vegetables is a healthy and easy alternative to frying them.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.floridanutritioned.org.
Cooking tools:
- Toaster oven
- Mixing bowl
- Zip-top bag
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Baking sheet
- Spoon
- Tongs
Ingredients
- 2 tablespoons Olive Oil
- 1 clove Garlic minced
- 2 cups Root Vegetables (potatoes, squash, beets, carrots), chopped
- Salt (optional) or Black Pepper or Spices
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