gluten-free Brazilian Cheese Puffs
Take your yorkshire pudding recipe to the next level by adding cheese to make Brazilian cheese puffs! Serve with roast beef and gravy!
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Cooking tools:
- Food processor
- Blender
- Muffin tin
- Oven
- Refrigerator
- Spoon
Ingredients
- ½ cup Grated Cheese (such as cheddar or tex mex)
- 1 large Egg
- ⅓ cup Olive Oil
- ⅔ cup Milk
- 1 tsp Salt
- 1½ cups Tapioca Flour
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