Basil Pesto | America's Test Kitchen

Name: Basil Pesto | America's Test Kitchen
Total time: 25 min
Ingredients: 1/4 cup pine nuts, toasted (or substitute almonds or walnuts); 3 garlic cloves, unpeeled; 2 cups packed fresh basil leaves; 2 tablespoons fresh parsley leaves (optional); 1/4 cup plus 3 tablespoons extra-virgin olive oil; 1/2 teaspoon salt; 1/4 cup finely grated Parmesan cheese or Pecorino Romano

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To balance the flavors, bruise the basil and toast the garlic.

Keywords

Italian
Quick
Condiments

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