Orange Brown Butter Madeleines | Bob's Red Mill Natural Foods
These tender, bite-sized treats are made with our rich Almond Flour and either our Unbleached White All-Purpose Flour or Gluten Free 1-to-1 Baking Flour.…
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Cooking tools:
- Stand mixer
- Madeleine pan
- Pastry brush
- Cooling rack
- Saucepan
- Mixing bowl
- Whisk
- Spatula
- Baking sheet
- Parchment paper
- Oven
- Stove
- Refrigerator
Ingredients
- 8 Tbsp Unsalted Butter (113 g)
- ¼ cup Almond Flour (30 g)
- ¾ cup Gluten Free 1-to-1 Baking Flour (95 g)
- OR Unbleached White All-Purpose Flour
- 1 tsp Baking Powder
- ¼ tsp Kosher Salt
- ½ cup Granulated Sugar (100 g)
- 1 ½ tsp Orange Zest (3 g)
- 2 Eggs, room temperature (100 g)
- 1 ½ tsp Vanilla Extract
- 1 ½ cups Powdered Sugar (180 g)
- 2 Tbsp Orange Juice (plus more if needed)
- Orange Zest to taste
- Pinch of salt
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