Babanatza Recipe
Babanatza A Passover pudding popular in Romania and Bulgaria, this is served as either a dessert or an accompaniment to meat. 6 matzos 1 cup raisins 6 eggs 1 cup coarsely chopped walnuts 2 green...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookitsimply.com.
Cooking tools:
- Oven
- Mixing bowl
- Saucepan
- Kettle
- Colander
- Measuring cup
- Measuring spoon
- Spoon
- Wooden spoon
- Chef's knife
- Cutting board
- Peeler
- Baking dish
- Dish
- Pastry brush
- Aluminum foil
- Kitchen scale
Ingredients
- 6 matzos
- 1 cup raisins
- 6 eggs
- 1 cup coarsely chopped walnuts
- 2 green apples (peeled, cored, and diced)
- 1/4 cup oil
- 1/2 cup honey
- 1/4 cup sugar
- 2 tablespoons margarine (cut in pieces)
- 1 teaspoon ground cinnamon
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