Crusty Rice with Tofu and Vegetables - Click 'N Cook
This is a delicious recipe from Click 'N Cook.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at clickncook.org.
Ingredients
- 2 cups water
- 1 cup rice, brown, cooked
- 1 pound tofu, firm, drained well
- 1 cup corn, frozen, thawed and drained
- 1 cup peas, frozen
- 6 green onions, sliced
- 1 carrot, shredded
- 1/4 cup basil, chopped
- 1/4 teaspoon salt
- 2 tablespoons vegetable oil
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