Basil Parmesan Potato Pave - Potatoes USA - Philippines
Discover the secret to perfectly tender Basil Parmesan Potato Paves, elevating your patisserie or boulangerie with US crisscut potatoes. Perfect for staying ahead with unique, soft pastries.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at potatogoodness.ph.
Ingredients
- 2 lbs US Russet Potatoes
- 5 tbsp Butter, melted
- 1 bunch Basil, chopped
- 2 tbsp Chives, finely sliced
- 1 tbsp Salt
- ½ tsp Fresh Ground Black Pepper
- 3 tbsp Grated Parmesan Cheese
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